Good for the planet
Drautaler takes the future of our planet very seriously. That’s why our company is so focused on designing and producing everything as ecofriendly as possible. Sustainability and environmental responsibility are among our top priorities.
Drautaler waters come from an artesian well. That means no pressure or energy has to be applied to get to it. Making it as sustainable and energy-efficient as it gets. In choosing our artesian water, you’re supporting a highly sustainable, eco-friendly cycle that respects and preserves our planet‘s resources.
Every step of our production process is orchestrated for maximum energy-efficiency and the preservation of resources. For our packaging we choose 100% recycled PET bottles, ensuring a much smaller ecological footprint compared to cans or even glass.

Energy efficiency
At our filling plant, we harness the power of district heating and our solar panels emphasize our commitment to renewable energy. Energy and water optimization in our production processes are central to our mission, reducing our environmental impact while enhancing our efficiency.
Innovative Packaging
We take pride in using 100% recycled PET for our bottles without compromising quality. This approach reduces waste and ensures a smaller ecological footprint compared to cans or even glass.
Our commitment to recycling extends to our logistical practices, where we utilize empty return shipping containers for transportation, reducing unnecessary waste and emissions.
By choosing Drautaler, you‘re not just enjoying the purity of Alpine water, you‘re supporting a vision that values our planet and its future.


Artesian Source
Our artesian well is powered by nature. The water rises to the surface without any mechanical aid or additional energy.
This ability lies in the very special nature of our well.
At the heart of our commitment to sustainability lies the unique nature of our artesian source. Unlike many wells that deplete fossil water resources, our source is a perpetually renewing part of the natural water cycle.
The journey begins with precipitation falling on the Gailtal Alps. This water then seeps deep into the ground, embarking on a natural filtration journey through various rock layers. As it travels through the rocks, our water naturally absorbs precious minerals, enriching its composition and taste. This process, as revealed by isotope analysis, takes between one and eight years, ensuring that the water remains completely shielded from surface influences.
The purity of our artesian water means it requires no further treatment or filtration, thus conserving energy and reducing our environmental footprint.